• Provides wild harvested Atlantic wakame flakes from seaweed with a savoury, unami flavour
  • A good source of iodine, potassium, magnesium and fibre
  • Australian certified organic
  • Sustainably sourced

Serving suggestions:

  • Can be sprinkled onto miso, noodles, bibimbap bowls and stir fries
  • Mix into soups, casseroles, stocks and salads
  • A versatile alternative to salt

Dosage & warnings

May contain traces of crustacean shellfish
As with all naturally grown products, there may be seasonal variations in size, texture, colour, aroma and taste

Only take as directed.


Wakame 7 g

Nutritional information

Per serve per 100g
Energy 46 kJ 656 kJ
Protein 0.8 g 12.1 g
Total Fat 0 g 0.1 g
Saturated Fat 0 g 0.1 g
Carbohydrates 0.6 g 8.7 g
Sugar 0 g 0.5 g
Dietary Fibre 2.6 g 37.8 g
Sodium 262 mg 3750 mg
Potassium 362 mg 5170 mg
Iodine 1.19 mg 17 mg
Magnesium 56 mg 800 mg
Calcium 66 mg 938 mg