Summary

  • Cacao beans are the seeds of an Amazonian fruiting tree pod and are crunchy, yet smooth in texture
  • Can be consumed with papery outer coating for extra fibre or peeled
  • Grown without petrochemical fertilisers or toxic pesticides
  • Australian certified organic
  • Sustainably cultivated
  • Fair trade organic
  • Vegan friendly
  • Dairy free

Serving suggestions:

  • Crush and add to smoothies, ice cream, muesli
  • Add to trail mix or substitute in desserts
  • Lightly roast and grind into coffee
  • Use in cookie batter

Dosage & warnings

Can be consumed as is or peeled

Only take as directed.

Formulation

Nutritional information

Per serve per 100g
Energy 376 kJ 2510 kJ
Protein 1.9 g 12.8 g
Total Fat 7.1 g 47.5 g
Saturated Fat 4.6 g 30.9 g
Carbohydrates 4.7 g 31.4 g
Sugar 0.2 g 1.5 g
Sodium 1 mg 5 mg
Potassium 131 mg 870 mg
Magnesium 45.6 mg 304 mg