Summary

  • Sacha inchi oil is one of the highest plant-based sources of omega-3 and a rich source of vitamin E
  • Best used drizzled over warm and cold dishes or added to smoothies for a nutritional boost
  • Smoke point - low, can be heated to approximately 160°C
  • An excellent vegan alternative to fish oil
  • Pleasant, mild and nutty flavour
  • ACO certified organic

Dosage & warnings

Only take as directed.

Nutritional information

Per serve per 100g
Energy 687 kJ 3437 kJ
Protein 0 g 0 g
Total Fat 18.6 g 92.9 g
Saturated Fat 1.06 g 5.3 g
Trans Fat < 1 g < 1 g
Polyunsaturated Fat 16.1 g 80.6 g
Monounsaturated Fat 1.3 g 6.8 g
Carbohydrates < 0.1 g < 0.1 g
Sugar < 0.1 g < 0.1 g
Sodium < 5 mg < 5 mg
Vitamin E 39.8 mg 199 mg