Summary
- Rich source of natural vitamin C from certified organically grown sea buckthorn, acerola, baobab and camu camu
- Each 4g serve provides 600mg of natural vitamin C and a variety of naturally-occurring synergistic nutrients
- Free from animal products, gluten, dairy and GMO
- No herbicides, pesticides and contaminants
- No added synthetic vitamin C ascorbates
- Tastes great in water and easily mixes
- Vegan friendly
Green Nutritionals have advised us of nutritional panel amount inaccuracies on the product label which we have corrected on our website. The product label may differ from our website information until the labels are updated. The updates affect fat and carbohydrate content.
Dosage & warnings
Adults over 11 years: ½ - 1 teaspoon (2 - 4 g) daily in water, juice or added to food
Children 1 - 11 years: ⅓ teaspoon (~1.3 g) daily daily in water, juice or added to food
Only take as directed.
Formulation
| Ingredient |
4 g
|
|---|---|
| Malpighia glabra (Acerola) | 2.4 g |
| Adansonia digitata (Baobab) | 1.27 g |
| Myrciaria dubia (fruit) powder (Camu Camu) | 250 mg |
| Orthosilicic acid (Silica) | 80 mg |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 55 kJ | 1380 kJ |
| Protein | 0.2 g | 6.1 g |
| Total Fat | 0.1 g | 2 g |
| Saturated Fat | 0 g | 0.4 g |
| Carbohydrates | 3.3 g | 82.2 g |
| Sugar | 0.6 g | 14.1 g |
| Sodium | 1 mg | 30 mg |
| Vitamin C | 600 mg | 15 g |
