Summary

  • Whole milk substitue for those who have issues with lactose, or those who are simply trying to avoid lactose in their diet
  • The lactose is partially removed by filtration and the remaining lactose is enzymatically hydrolysed to glucose and galactose
  • Source of calcium and protein

Dosage & warnings

Serving size: 30 g mixed into 250 mL of water
Reconstituted lactose free milk drink: Mix 140 g milk powder into one litre of water

Contains milk
Manufactured on equipment that also produces products containing egg, soy, dairy, sesame, tree nuts, peanuts and lupin

Only take as directed.

Formulation

Ingredient
Whole milk powder

Nutritional information

Per serve per 100g
Energy 626 kJ 2087 kJ
Protein 8.7 g 29 g
Total Fat 8.1 g 27 g
Saturated Fat 5.4 g 18 g
Monounsaturated Fat 1.5 g 5.2 g
Polyunsaturated Fat 0.1 g 0.5 g
Trans Fat 0.2 g 0.8 g
Carbohydrates 9.6 g 32 g
Sugar 4.8 g 16 g
Lactose < 0.03 g < 0.1 g
Galactose 4.8 g 16 g
Sodium 102 mg 340 mg
Potassium 420 mg 1400 mg
Calcium 300 mg 1000 mg