Summary

Made from golden peas grown in France, each scoop delivers 20 g or more of complete protein. Contains all 9 essential amino acids. Especially high in glutamine - fundamental for muscle repair as well as gut health.

The amino acid profile is on par with whey protein, while low in allergens.  

With a pH of 7.8, this alkaline can help buffer lactic acid build up during exercise and improve bone density.

Low in carbohydrates and fat, this highly digestible, plant based protein powder has a delicious chocolate flavour and smooth texture.

Free from: 

  • Gluten
  • Dairy
  • Soy
  • Eggs
  • Nuts
  • GMO's
  • Lectins 

Vegan and paleo friendly.

Dosage & warnings

Take 2 scoops (25 g) in 300 mL or more of milk/ water, once or twice daily, or as recommended by your healthcare practitioner.

Only take as directed.

Nutritional information

Per serve per 100g
Energy 389 Kj 1556 kj
Protein 19.2 g 76.9 kj
Total Fat 1.4 g 5.7 g
Saturated Fat 0.5 g 1.8 g
Carbohydrates 0.7 g 2.9 g
Sugar < 0.1 g 0.2 g
Dietary Fibre 1.2 g 4.7 g
Sodium 338 mg
Typical amino acid composition
L-alanine (Alanine) 0.8 g 3.3 g
L-arginine (Arginine) 1.7 g 6.7 g
L-aspartic acid (Aspartic acid) 2.2 g 8.8 g
L-cysteine (Cysteine) 0.2 g 0.8 g
L-glutamic acid (Glutamic acid) 3.2 g 12.8 g
L-glycine (Glycine) 0.8 g 3.2 g
L-histidine (Histidine) 0.5 g 1.9 g
L-isoleucine (Isoleucine) 8.6 g 34.4 g
L-leucine (Leucine) 1.6 g 6.5 g
L-lysine (Lysine) 1.6 g 6.4 g
L-methionine (Methionine) 0.2 g 0.8 g
L-phenylalanine (Phenylalanine) 1.0 g 4.2 g
L-proline (Proline) 0.8 g 3.2 g
L-serine (Serine) 1 g 4.1 g
L-threonine (Threonine) 0.7 g 2.9 g
L-tryptophan (Tryptophan) 0.2 g 1 g
L-tyrosine (Tyrosine) 0.8 g 3.8 g
L-valine (Valine) 0.96 g 3.84 g

Formulation