Summary
- Naturally nourishing with a source of protein and B vitamins to keep you feeling satisfied and energised
- Source of collagen, calcium, B vitamins, minerals, protein and amino acids
- Non-GMO, wheat free
- Ready in seconds and easy to take on the go
Serving suggestions:
- Add 1 teaspoon (3 g) to 100 mL of boiling water for a hearty cup of goodness
- Use as a base for soups, stews, sauces and gravies for nutrition and taste
- Make a broth bowl by adding 3 teaspoons to 300 mL of boiling water, then add a selection of veggies, protein and noodles
Dosage & warnings
1 teaspoon (3 g) to 100 mL of boiling water for a cup of bone broth
Manufactured in a facility that also processes products containing eggs, fish, shellfish, soy, lupin, tree nuts, and sesame
Only take as directed.
Formulation
Ingredient |
3 g
|
---|---|
Apple cider vinegar | |
Piper nigrum (Black pepper) | |
Nutritional yeast flakes (Dried yeast) | |
Allium schoenoprasum (Chives) | |
Hydrolysed bovine collagen peptides | |
Allium sativum (Garlic) | |
Allium cepa (Onion) | |
Beef bones | |
Pink Himalayan Crystal Salt |
Nutritional information
Per serve | per 100g | |
---|---|---|
Energy | 40 kJ | 1320 kJ |
Protein | 1.9 g | 65 g |
Collagen | 0.6 g | 20 g |
Total Fat | < 0.1 g | 0.6 g |
Saturated Fat | < 0.1 g | 0.2 g |
Carbohydrates | 0.3 g | 8.6 g |
Sugar | < 0.1 g | 0.1 g |
Sodium | 47 mg | 1580 mg |
Potassium | 2.57 g | |
Calcium | 495 mg | |
Zinc | 247 mg | |
Vitamin B3 | 7 mg | |
Vitamin B1 | 1.2 mg | |
Vitamin B2 | 1.2 mg | |
Vitamin B6 | 1.2 mg | |
Vitamin B12 | 4.3 µg | |
Folate | 0.9 mg |