Summary

Organic Flaxseed Oil is cold-pressed from organically grown flax seeds. 
Flaxseed oil has one of the highest concentrations of plant-based essential fatty acid omega-3 alpha-linolenic acid (ALA) and is an excellent vegan alternative to fish oil. ALA is converted to eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in the body, which are essential fatty acids that help support brain and cognitive health. 

Directions: Can be taken straight, used in salad dressings, added to smoothies, drizzled over vegetables or breakfast. This flaxseed Oil has a creamy, nutty and slightly bitter taste.

Vegan, gluten-free, kosher, organic. 

Dosage & warnings

1 tablespoon daily.

Only take as directed.

Nutritional information

Per serve per 100g
Energy 686 kJ 3430 kJ
Fat total 18.5 g 92.6 g
Saturated 1.7 g 8.4 g
Trans < 0.1 g < 0.1 g
Polyunsaturated 16.4 g 82 g
Omega-3 10 g 50.5 g
Omega-6 2.8 g 14 g
Omega-9 3.4 g 16.8 g
Sodium <0.1 mg 0.2 mg