Summary
- Targets the gut and immune system
- May promote a healthy microbiome and its microbiota
- May improve intestinal epithelial cell integrity
- May support metabolic and endocrine functions
- May support cardiometabolic function
- May indirectly assist distant organ systems via gut-immune signalling
Dosage & warnings
1 scoop (10 g) once daily in water, juice, milk, cereal, yoghurt or milk-based kefir
Only take as directed.
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 134 kJ | 1340 kJ |
| Protein | 0.2 g | 1.9 g |
| Total Fat | 0.2 g | 2.3 g |
| Saturated Fat | 0 g | 0.4 g |
| Carbohydrates | 5.8 g | 57.9 g |
| Dietary Fibre | 3 g | 30 g |
| Sugar | 2.2 g | 21.9 g |
| Sodium | 11 mg | 107 mg |
Formulation
| Ingredient |
10 g
|
|---|---|
| Cyamopsis tetragonoloba (gum) (Partially hydrolysed guar gum (PHGG)) | 2.5 g |
| Grewia asiatica (fruit) (Phalsa) | 2.5 g |
| Musa acuminata (Banana) equiv. Resistant starch |
2.5 g |
| Opuntia ficus indica (cladode) (Prickly pear) | 300 mg |
| PromOat® Avena sativa (Oats) | 3 g |
