Summary
All natural blend of three well -researched ingredients, Lactobacillus plantarum, Larch Arabinogalactans and dried Pomegranate Juice
- Lactobacillus plantarum
- A well-known probiotic micro-organism that is found in cultured dairy foods such as kefir and in pickled vegetables such as sauerkraut and kimchi
- Larch Arabinogalactans
- Derived from the Larch tree which is a rich source of arabinogalactans, a family of plant fibres researched over many years for its content of unique polysaccharides
- These polysaccharides are a valuable food source for the many hundreds of ‘friendly’ bacteria living in our digestive tract
- Pomegranate
- A popular fruit in the Mediterranean countries valued for its anti-bacterial properties and delicious flavour
- Research indicates that it has the ability to favourably influence the microbiota of the oral cavity and supports the role of HKL-137 in periodontal health
Free from wheat (gluten), dairy, lactose, egg, soy, nuts, legumes, yeast, added sugar or other sweetners or artificial additives
Dosage & warnings
1 scoop (10 g) daily in liquid
Only take as directed.
Formulation
| Ingredient |
10 g - 1 scoop
|
|---|---|
| Lactobacillus plantarum (HK137) | 10 mg |
| Larix arabinogalactan (Larch) | 4.5 g |
| Punica granatum juice dry (Pomegranate) | 3 g |
