Summary
- Features partially hydrolysed guar gum (PHGG), derived from guar beans on the Cyamopis tetragonolobus plant
- Versatile taste free powder that dissolves easily in liquid and can be added to cooking and baking
- No artificial colours, flavours, sweeteners or preservatives
- Free from gluten and fillers
- FODMAP friendly
- Vegan friendly
- GMO-free
Dosage
- 4 rounded teaspoons (6 g) daily in a glass of water
- Can be added to a smoothie, juice or food
Warnings
- Maintain adequate hydration
- Always read the label
- Dietary supplements should not replace a balanced diet
- If symptoms persist, worsen or change unexpectedly, consult your healthcare professional
Nutritional information
Per serve | per 100g | |
---|---|---|
Carbohydrates | 0.4 g | 6.8 g |
Sugar | 0.4 g | 6.8 g |
Energy | 48 kJ | 800 kJ |
Fibre | 5.2 g | 87 g |
Protein | < 0.1 g | 0.5 g |
Sodium | 7 mg | 120 mg |
Total Fat | 0 g | 0 g |