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Summary

The Mayan Superfood

Cacao beans are the seeds of an Amazonian fruiting tree and source of all chocolate and cocoa products. Pulverising our raw Nibs separates them into creamy Cacao Butter and beautiful rich, raw Cacao Powder. As the temperature is never allowed to exceed 40°C, the powder is considered a ‘raw' food with all heat-sensitive vitamins, minerals, and antioxidants remaining intact, thereby maximising digestion and absorption.

Dosage & warnings

Only take as directed.

Nutritional information

Per serve per 100g
Energy 331 kJ 1789 kJ
Protein 5 g 27 g
Total Fat 2 g 11 g
Saturated Fat 1.3 g 7 g
Carbohydrates 1.9 g 10.5 g
Sugar 0.1 g 0.5 g
Dietary Fibre 8 g 43 g
Sodium 1 mg 5 mg
Potassium 327 mg 1770 mg
Magnesium 104 mg 565 mg
Iron 2 mg 11 mg
Chromium 32 μg 173 μg