Summary

  • Delicious beetroot chai infusion that makes a vibrant pink latte, naturally sweet with subtle Ayurvedic chai spices
  • With organic hibiscus, rosehip and prebiotic inulin
  • Free from gluten and refined sugar
  • Certified organic and non-GMO
  • Vegan friendly

Dosage

  • 2 heaped teaspoons (6 g) to a little hot milk of choice, stir to combine; add remaining milk to make 200 mL

Warnings

  • Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, soy and lupin

Nutritional information

Per serve per 100g
Carbohydrates 3.9 g 64.6 g
Sugar 3.2 g 53.6 g
Dietary Fibre 0.8 g 14 g
Energy 83 kJ 1380 kJ
Polyphenols 29 mg 490 mg
Protein 0.3 g 5.3 g
Silica 74 mg 1240 mg
Sodium 3 mg 49 mg
Total Fat < 0.1 g 0.5 g
Saturated Fat < 0.1 g 0.1 g