Summary

  • An indulgent fusion of rich cacao, sweet carob and an arousing herbal blend that make a luxurious drinking chocolate
  • Nourishing, decadent and low in sugar for a healthy hot chocolate 
  • Maca, Damiana, Horny Goat Weed and Tribulus are stimulating herbs that have been used for centuries to boost mood and arouse desire
  • Cacao and carob not only create the perfect harmony of rich, creamy, and indulgent chocolate, but are also rich in antioxidants from their unique flavonoids
  • Contains no added sugar, is sweetened naturally with monk fruit, and has less than 1 g of naturally occurring sugar per serve
  • Free from gluten

Dosage & warnings

2 teaspoons (6 g) in a little warmed milk and stir
Add remaining milk to make 200 mL
For sweetness, add maple syrup or local raw honey

Contains traces of milk protein

Only take as directed.

Nutritional information

Per serve per 100g
Energy 85 kJ 1410 kJ
Protein 1.2 g 19.4 g
Total Fat 0.7 g 11.6 g
Saturated Fat 0.4 g 7.1 g
Carbohydrates 1.4 g 23.8 g
Sugar 0.6 g 9.5 g
Dietary Fibre 1.8 g 29.4 g
Sodium 41 mg 689 mg
Polyphenols 248 mg 4130 mg

Formulation

Ingredient
Turnera diffusa (leaf) ext. equiv. dry (Damiana)
Epimedium sagittatum (herb) ext. equiv. dry (Horny goat weed)
Lepidium meyenii (root) powder (Maca)
Coconut medium-chain triglyceride (Coconut MCT)
Ceratonia siliqua (pod) powder (Carob)
Luo Han Guo (fruit) ext. (Monk Fruit)
Natural vanilla flavour
Pink Himalayan Crystal Salt
Sunflower lecithin
Theobroma cacao (seed) powder 4.5 g
Tribulus terrestris (whole plant) ext. equiv. dry