Summary
- An indulgent fusion of rich cacao, sweet carob and herbal blend that make a luxurious drinking chocolate
- Nourishing, decadent and low in sugar for a healthier hot chocolate
- Less than 1 g of naturally occurring sugar per serve
- Rich in antioxidants from unique flavonoids
- Sweetened naturally with monk fruit
- Free from gluten
- No added sugar
Dosage & warnings
2 teaspoons (6 g) stirred into a little warmed milk
Add remaining milk to make 200 mL
For sweetness, add maple syrup or local raw honey
Contains traces of milk protein
Only take as directed.
Formulation
| Ingredient |
1 serve
|
|---|---|
| Theobroma cacao (seed) powder | 4.5 g |
| Ceratonia siliqua (pod) powder (Carob) | |
| Turnera diffusa (leaf) (Damiana) | |
| Epimedium sagittatum (herb) powder (Horny goat weed) | |
| Lepidium meyenii (root) powder (Maca) | |
| Coconut medium-chain triglyceride (Coconut MCT) | |
| Sunflower lecithin | |
| Tribulus terrestris (whole plant) | |
| Natural vanilla flavour | |
| Luo Han Guo (fruit) ext. (Monk fruit) | |
| Pink Himalayan Crystal Salt |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 85 kJ | 1410 kJ |
| Protein | 1.2 g | 19.4 g |
| Total Fat | 0.7 g | 11.6 g |
| Saturated Fat | 0.4 g | 7.1 g |
| Carbohydrates | 1.4 g | 23.8 g |
| Sugar | 0.6 g | 9.5 g |
| Dietary Fibre | 1.8 g | 29.4 g |
| Sodium | 41 mg | 689 mg |
| Polyphenols | 248 mg | 4130 mg |
