Summary
- A fusion of cacao, sweet carob and herbal ingredients that make a luxurious drinking chocolate
- Nourishing, decadent and low in sugar for a healthier hot chocolate naturally sweetened with monk fruit
- Less than 1 g of naturally occurring sugar per serve
- Gluten free, no added dairy, non-GMO
- Features certified organic ingredients
- Vegan friendly
Dosage & warnings
2 heaped teaspoons (6 g) to a little hot milk of choice, stir to combine
Add remaining milk to make 200 mL
If desired, add maple syrup or honey for extra sweetness
Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, soy and lupin
Only take as directed.
Formulation
| Ingredient |
6 g
|
|---|---|
| Theobroma cacao | |
| Ceratonia siliqua (pod) powder (Carob) | |
| Turnera diffusa (Damiana) | |
| Epimedium sagittatum (Horny goat weed) | |
| Lepidium meyenii (Maca) | |
| Coconut medium-chain triglyceride (Coconut MCT) | |
| Sunflower lecithin | |
| Tribulus terrestris | |
| Vanilla planifolia (bean) extract | |
| Luo Han Guo (fruit) ext. (Monk fruit) | |
| Pink Himalayan Crystal Salt |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 85 kJ | 1410 kJ |
| Protein | 1.2 g | 19.4 g |
| Total Fat | 0.7 g | 11.6 g |
| Saturated Fat | 0.4 g | 7.1 g |
| Carbohydrates | 1.4 g | 23.8 g |
| Sugar | 0.6 g | 9.5 g |
| Dietary Fibre | 1.8 g | 29.4 g |
| Sodium | 41 mg | 689 mg |
| Polyphenols | 248 mg | 4130 mg |
