RRP: $26.95$22.10 Save: 18%
Discontinued by Melrose
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Summary
- Cold-pressed oil derived from the Inca nut, native to the rainforest region of South America
- Best used drizzled over warm and cold dishes or added to smoothies for a nutritional boost
- Naturally contains one of the highest plant-based sources of omega-3
- Smoke point - low, can be heated to approximately 160°C
- Pleasant, mild and nutty flavour
- Australian Certified Organic
Formula
| Ingredient |
20 mL
|
|---|---|
| Plukenetia volubilis (Sacha Inchi oil) | 20 mL |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 687 kJ | 3437 kJ |
| Protein | 0 g | 0 g |
| Total Fat | 18.6 g | 92.9 g |
| Saturated Fat | 1.06 g | 5.3 g |
| Trans Fat | < 1 g | < 1 g |
| Polyunsaturated Fat | 16.1 g | 80.6 g |
| Monounsaturated Fat | 1.3 g | 6.8 g |
| Carbohydrates | < 0.1 g | < 0.1 g |
| Sugar | < 0.1 g | < 0.1 g |
| Sodium | < 5 mg | < 5 mg |
| Vitamin E | 39.8 mg | 199 mg |
