Summary

  • Provides dulse seaweed flakes with a light, unami flavour
  • A rich source of iodine, iron and potassium
  • Australian certified organic
  • Sustainably sourced

Serving suggestions:

  • Can be added to soups, stir fries, casseroles, stocks and salads
  • Use in bread or baked savoury recipes
  • A possible alternative to salt, sprinkle onto any dish requiring seasoning

Dosage & warnings

May contain traces of crustacean shellfish
As with all naturally grown products, there may be seasonal variations in size, texture, colour, aroma and taste

Only take as directed.

Formulation

Nutritional information

Per serve per 100g
Energy 71 kJ 1187 kJ
Protein 1 g 16.5 g
Total Fat 0.1 g 1.9 g
Saturated Fat 0 g 0.3 g
Carbohydrates 3 g 50 g
Sugar 0 g 0.1 g
Dietary Fibre 0 g 0.5 g
Sodium 114 mg 1900 mg
Calcium 30 mg 500 mg
Potassium 468 mg 7800 mg
Iodine 2.1 mg 35 mg
Iron 1.2 mg 20.3 mg
Manganese 0.5 mg 8.3 mg
Magnesium 24 mg 400 mg
Vitamin B12 534 µg 8900 µg