Summary

  • Made from fresh goldenberries that are gently dehydrated to produce a tangy berry with soft crunchy texture
  • Featuring a sweet yet tart, tropical flavour, similar in appearance to a yellow sultana
  • Can be used as a snack, sprinkled on desserts, or in baking or smoothies
  • Australian certified organic
  • Vegan and paleo friendly

Formulation

Ingredient
Physalis peruviana (Goldenberry) (berry) dry 30 g

Nutritional information

Per serve per 100g
Energy 251 kJ 836.7 kJ
Protein 0 g 0 g
Total Fat 0 g 0 g
Saturated Fat 0 g 0 g
Carbohydrates 16 g 53.3 g
Sugar 9 g 30 g
Dietary Fibre 3 g 10 g
Sodium 0 mg 0 mg
Calcium 6.7 mg 22.3 mg
Iron 1 mg 3.3 mg
Vitamin C 16 mg 53.3 mg
Zinc 0.3 mg 1 mg
Manganese 0.2 mg 0.7 mg
Magnesium 29 mg 96.7 mg
Phosphorus 75 mg 250 mg
Potassium 259 mg 863.33 mg
Vitamin A 480 µg 1600 µg