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Summary

  • A unique blend of organic acerola, camu camu and wildcrafted Kakadu plum, native to Australia
  • With one of the highest contents of Vitamin C, Kakadu plum has been used by Indigenous Australians for centuries
  • Vitamin C helps to reduce fatigue and protect cells from free radical damage

Dosage & warnings

Adults: 1 - 2 capsules daily taken whole or opened and sprinkle on food or drink

Only take as directed.

Nutritional information

Per serve per 100g
Energy 10.9 kJ 1280 kJ
Protein < 1 g 6.02 g
Fat < 1 g 2.68 g
Saturated < 1 g < 1 g
Carbohydrate < 1 g 58.4 g
Sugars < 1 g 3.76 g
Sodium 0.989 mg 116 mg
Vitamin C 93.7 mg 11 g