Summary
- BODYBALANCE® hydrolysed bovine collagen peptides for a high-protein, low sugar treat
- A delicious dessert that incorporates air bubbles to give it a light and airy texture
- Dairy, lactose and casein free if mixed with plant-based milk
- Made with all-natural flavours, colours and sweeteners
- Gentle on digestion
Dosage
- For use with nut/plant-based milks: 1 sachet (22 g) in a shaker mixed with 125 mL cold nut/plant-based milk of choice; shake for 1 minute and leave to set in the fridge
- For use with dairy milks: 1 sachet (22 g) in a blender mixed with 125 mL cold dairy milk of choice; blend for 1 minute and leave to set in fridge
- Consume within 24 hours of setting
Formulation
Ingredient |
1 sachet
|
---|---|
Bodybalance® Hydrolysed bovine collagen | |
Bovine gelatin | |
Acacia sp. (gum) | |
Stevia rebaubiana | |
Curcuma longa (Turmeric) | |
Natural flavours | |
Sodium alginate |
Nutritional information
Per serve | per 100g | |
---|---|---|
Carbohydrates | 1.7 g | 7.5 g |
Sugar | 0.3 g | 1.3 g |
Dietary Fibre | 0.6 g | 2.8 g |
Energy | 315 kJ | 1430 kJ |
Protein | 16.5 g | 75.1 g |
Sodium | 43.5 mg | 197.6 mg |
Total Fat | 0 g | 0 g |
Saturated Fat | 0 g | 0 g |