Summary
- BODYBALANCE® hydrolised bovine collagen peptides for a high-protein, low sugar treat
- Delicious dessert that incorporates air bubbles to give it a light and airy texture
- Dairy, lactose and casein free if mixing with plant-based milk
- Made with all natural flavours, colours and sweeteners
- Gentle on digestion
Dosage & warnings
For use with nut/plant-based milks: 1 sachet (22 g) in a shaker mixed with 125 mL cold nut/plant-based milk of choice; shake for 1 minute and leave to set in the fridge
For use with dairy milks: 1 sachet (22 g) in a blender mixed with 125 mL cold dairy milk of choice; blend for 1 minute and leave to set in fridge
Consume within 24 hours of setting
Only take as directed.
Formulation
| Ingredient |
1 sachet
|
|---|---|
| Acacia sp. (gum) | |
| Bodybalance® Hydrolysed bovine collagen | |
| Bovine gelatin | |
| Stevia rebaubiana | |
| Curcuma longa (Turmeric) | |
| Natural flavours | |
| Sodium alginate |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 315 kJ | 1430 kJ |
| Protein | 16.5 g | 75.1 g |
| Total Fat | 0 g | 0 g |
| Saturated Fat | 0 g | 0 g |
| Carbohydrates | 1.7 g | 7.5 g |
| Sugar | 0.3 g | 1.3 g |
| Dietary Fibre | 0.6 g | 2.8 g |
| Sodium | 43.5 mg | 197.6 mg |
